Tuesday, August 28, 2012

Grilled Italian Chicken Skewers

While we were camping I was loving grilling things on sticks.  I used a tried and true recipe.  Its so simple and tastes great.

I've done these many times for tailgate.  I just marinate everything ahead of time and throw it on the grill when we get there.  Super easy!


  • Bottle of Italian dressing
  • 4-5 boneless skinless chicken breasts (cut into strips)
  • Wooden Skewers


2-3 hours before grilling time.  Take the chicken strips and marinate them in the Italian dressing.

Preheat the grill

Thread chicken on to wooden skewers.  It will help if you soak the skewers in water for a bit before grilling so they don't burn.

Cook on grill until done.

**NOTE:  The picture shows the Peanut Dipping Sauce for another recipe.  The Italian skewers are the ones at the top of the picture on the right. **

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