Ry guy has been teething up a storm the past 5 days. Fevers, sleepless nights, and a fussy baby has equated to no time to prepare more than a ham sandwich which I end up having to eat while I'm feeding him.
I had plans over the weekend to try the new tailgate oven for crab dip but that didn't quite happen :-(
Hopefully this week looks up. I've been investigating the Blacktop 360 for tailgating also. It has a fryer in the middle, griddle, warmer and grill. It retails for $249 which is a hefty pricetag though. I wish coleman still made the portable fryer that you can use with propane. That would have been perfect for the boardwalk fries.
Here's a link to the Blacktop 360. Cool concept...high price tag.